Friday, May 8, 2009

Second Chocolate Sculpture

Now we are much farther into the chocolate portion of superior pastry and it is a lot more fun than I thought it would be.  Tempering continues to frustrate me but I find that once I have it tempered, putting something together is usually kind of relaxing.  Earlier this week we got to use a lot of molds, food dye and food shimmer to create centerpieces.  My least favorite part about doing chocolate is the mess.  My uniforms get ruined and the other night I came home to find chocolate in my eyelashes.  Tomorrow I have my chocolate final exam.  Wish me luck!


  1. good luck will pass with flying colors...

  2. Yeah! Good luck lady! (If you haven't already taken it)

    Chocolate sculptures look yummy. Send me one?